Feast of the Seven Fishes

December 24th

Baked Sweet Amalia Oysters

sofritto butter, fennel pollen

Salmon Tartare

winter citrus, poppy seed cracker

Brandade Croquette

olive/caper honey, bitter greens

Squid Ink Lumache

octopus, calamari, calabrian chili butter, lemon gremolata (risotto option)

Olive Oil Poached Halibut

saffron cous cous, cockles, mussels, shrimp
shelfish brodo

Olive Oil Cake

torrone gelato, cocoa nib brittle

Prix Fixe $60