Spring Dinner Menu

(in-house & take-out)

From the Sea

Oysters

18. half doz. / 36. doz.

Crudo alla Putanesca

passata, anchovy, caper, olive oil

16

Sicilian Style Calamari

caper, pine nut, black currant, olive, fregola sarda, san marzano

16

Shrimp

burrata, tomato broth, lemon jam, dehydrated tomatoes

16

Char Grilled Octopus

chips, bell pepper sott’ acetto, poached egg vinaigrette

18

From the Land

Vendure

shaved Brussels sprouts, kale, almonds, pecorino, grain mustard vinaigrette

12

Treviso

red Belgian endive, pear, pistachio, roasted lemon vinaigrette

12

Mozzarella di Buffalo

pesto two ways, olive, fett’unta

15

Grilled Artichoke

sourdough, fresh ricotta, watercress/mint pesto, black currant sott’acetto

14

Chicken Liver Crostini

apricot mostarda, piave, cress

12

Primi

risotto is gluten-free
gluten-free pasta is available upon request

Crab Ravioli

scallop mousse, shallot, savoy cabbage, lemon

16/25

Gemelli

duck confit, roasted shallot, kale, herbed ricotta

15/24

Mushroom Raviolo

thyme brodo, parmesan crumbs

14/22

Mushroom Risotto

truffle oil

14/22

Macherroni alla Chitarra

cacio e pepe

14/20

Secondi

Branzino

roasted artichokes, salsa verde, lemon

35

Seared Salmon

celeriac, artichoke, grain mustard vinaigrette

28

Swordfish

fregola, spring giardiniera, romesco

30

Chicken Cacciatore

vegetable stew, grilled bread

28

Duck Breast

braised radiccho, apple mustard

28

Sirloin Steak

potato puree, roasted mushroom, truffle jus

35

Braised Short Rib

roasted bone marrow, gnocchi alla romano

32

Contorni

Fingerling Potatoes

8

Brussel Sprouts

cacio e pepe aioli

8

Roaster Cauliflower

saffron aioli

8

Desserts, Coffees & Teas

Dolce

Albanian Milk Cake

caramel, pistachios

10

Chocolate Budino

burnt marshmallow cream

10

Tiramisu

ladyfingers, espresso, cream

10

Spiced Olive Oil Cake

apple compote, whipped crème fraîche

10

Gelato e Sorbetto del Giorno

gelato and sorbet of the day

8.50

Caffe

(Lavazza Coffee Beans)

Espresso

3

Double Espresso

5

Espresso Macchiato

3.50

Cappuccino

4

Latte

3.50

American Coffee

2.50

Soda

2.50

Mineral Water

6

Organic Teas

Winter Spice Tea

eleuthero root, cassia cinnamon bark, roasted dandelion root, astragalus root, orange peel, ginger root, roasted chicory root, licorice root, cardamom, and cloves (caffeine free)

5

Chamomile

sweet, silky, simple chamomile
(caffeine free)

5

Lemon

lemon verbena, green rooibos tea, lemon balm, lemon peel, lemongrass, and lemon flavor
(caffeine free)

5

Green Earl Grey

silky, smooth, and perfumed with citrus notes
(contains caffeine)

5

Jasmine

soft green beginning with a jasmine linger. Fairly tannic
(contains caffeine)

5

Gelato e Sorbetto del Giorno

gelato and sorbet of the day

8.50

Green Rooibos

complex, yet soft and palatable
(caffeine free)

5

Open for Mother’s Day Brunch

New Spring Dinner Menu

Reserve on Resy or Call 215.790.0103
Outdoor & Indoor Dining